RMS Caronia Timeline

Ship's Course & Activities
June 1967

The Cunard Line's ‘Green Goddess’

Luxurious ocean travel aboard a world-famous British cruise liner

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Timeline Feedback

Written with the benefit of much hindsight!
Over the years, since the Timeline first appeared in 2004, I have been very privileged to receive some wonderful feedback from visitors. Considering that the site is simply an extended record of what's held in my archive, many comments do bring a lump to my throat. The fact that spending time here evokes such powerful emotions for visitors so many years after the “Green Goddess” foundered, let alone be in service, is very humbling.

By far the most evocative feedback for me comes from family members whose relatives were once Caronia travellers, whether they were crew or passenger! That is an unintended yet really happy consequence of building the Timeline. I'm often very moved by the powerfully emotional comments found within these emails.

Others comment about perceptions of luxury on the basis that it must obviously be far better today! My answer to that depends upon firstly asking how you would evaluate or define luxury.

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Hopefully, No Rose-Tinted Spectacles

A surprising number of visitors express the wish of being able to take equivalent cruises today. I really don't want to devastate you, but I hope that my reports here are not too much influenced by a rose-tinted spectacles viewpoint. I'd not seek to mislead you.

I suppose there was always a danger that with hindsight would come an allegation of painting a picture here of harder times with tinges of fondness. To combat the fact that we worked hard, when the opportunity arose we played hard too.

We didn't work in the modern idiom of togetherness within teams. Perish that thought! Think more of it being like a gold-rush, where everyone was out for himself to protect whatever they thought was rightfully theirs, whether it was or not.

What really brought together the various factions was fear. Fear of letting your part in the scheme of things slip in any detectible way. That's just with your direct counterparts.

Above that there was a fear of the tin gods whose wrath projected a high level of threat. These people didn't need to sport Officer stripes. Above that would be the not a lot of love lost between the various departments: Catering, Deck or Engineering.

Everything combined led to a feeling of a well-oiled machine which in truth you were proud to be part of. However, as is often alluded to, tension was eased by the prodigious flow of the “greenback” leading to deft attempts by everyone to assuage every whim of its previous holders.

Perhaps I should find an alternative word to “eased” because it could be another cause of tension, especially if someone didn't play what others saw as their perceived part. Just human nature, really.

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How Does Modern Cruising Compare?

Probably the biggest contrast these days is in the time spent at ports. Whether it's the local overnight berthing charges that make an extended stay in port prohibitive, or it's a restrictive contract with a Michelin Chef's marketers forcing passengers to dine back on board ship rather than ashore, is moot.

Either way, modern cruising does not give much local flavour of visits to many places around the World that deserve longer stays. Imagine no choice but go to the same night-club on board when you could instead visit several ashore amid a variety of different cultures. Isn't that what travelling the World is all about and do you begin to see what I mean about luxury comparisons?

Silver Service Rules!

Going back to service a moment. Today it's all about celebrity, and forcing a regime upon passengers that may not be their direct choice. Also, I shouldn't forget about the aim of parting them from their cash, should I? Regular travellers become very knowledgeable about World cuisine, so I can't imagine them being very impressed.

If you didn't know your job, it would not be difficult to be rumbled, at your cost! On a long cruise you'd quickly become aware of your diners’ preferences. Even with the most exacting, it wasn't hard work to meet their expectations at table.

The idea that today everyone gets a pre-prepared plate identical to everyone else's regardless, just does not compute as any form of luxury. Don't even try the “it's tastier than then” trick! Americans, our main traveller base would quite correctly regard that as being “cookie cutter” instead. Even today, there is still a lot to be said for the personal touch of “silver service”.

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Better Now Than Then?

Imagine longing to visit Venice and yet not be able to enjoy the Piazza San Marco on a balmy evening once you get there. This simply to people-watch as you enjoy a coffee or some white wine. On board Caronia, you could repeat that exercise two evenings in a row, inviting friends to share the experience with you.

I could provide hundreds more examples of this. However, other than for breakfast, passengers who got the most out of a Caronia cruise would never be found in her restaurants for the duration, even when she was out at anchor!

Now to the controversial bit. Anyone calling me a “Cunard Man” had better stand clear. Back then, that company, as opposed to its ships’ companies, could not give two-hoots about its passengers. As you'll read in the following pages, they'd have no compunction to curtail a voyage if it suited them.

Not for the first time either, even to the point of later paying out grudging compensation for the unwelcome hiatus they've caused. I wonder, is it any different today?

Thanks!

On a regular basis I receive email requests to carry advertising on the Timeline. I wonder just what these people see here beyond US dollar signs. I'm pleased to offer a haven free from such irritants.

I can only end this header piece with a sincere vote of thanks to everyone who has either contributed new information or simply told me of their experiences here. I am humbled beyond measure to know that the Timeline brings you such joy. Thank you so much!

Tour Closing Dates

As on previous pages, within the published Shore Tours programme there are reminders that tours have closing dates. What made life a bit easier was that these dates were also the final points of cancellation.

Passengers wishing to purchase memberships in these tours
must notify the Cruise Office on board before 4:30 p.m. on:

Tours 61, 62, 63
Sat. 27 May
Tours 65, 66, 67, 68
Sat. 27 May
Tours 70, 71, 72, 73
Sat. 27 May
Tours 75, 76, 77, 78
Sat. 27 May

Passengers wishing to cancel memberships in these tours
must also do so by the above time and dates.

If you can contribute any information, do please get in touch…

01 June 1967

Arrive Villefranche PM

Cook's shore-tours brochure extols…
Villefranche
Lying between Nice and Monte Carlo, Villefranche boasts of one of the most beautiful locations along the Cote d'Azur. Pink, yellow, and white houses with jaunty red tiled roofs climb the terraced hillside from its lovely harbour.

Nearby are the fabulous resort towns of the French Riviera and such inland attractions as picturesque Vence and the perfume town of Grasse.

Villefranche 1954

Villefranche 1959

Villefranche 1961

Tours #61-63: Villefranche day trips

Villefranche, 1965

02 June 1967

At Villefranche
Day Trips #62/63 depart (see above)

Depart Villefranche PM
At Sea
Steaming Villefranche to Barcelona 270 miles

03 June 1967

Arrive Barcelona AM

Cook's shore-tours brochure extols…
Barcelona
Spain's premier port and largest manufacturing city, Barcelona was founded in the 3rd Century B.C. by Hamilcar Barca, the great Carthaginian general. It was taken by the Moors in 713 A.D. and by the Franks for Charlemagne in 801.

When Catalonia and Aragon united in 1137, Barcelona became a flourishing commercial capital. This tradition has remained through the centuries, and today Barcelona is still Spain's greatest financial centre.

Barcelona 1959

Barcelona 1961

Tours #65-68: Barcelona day trips

04 June 1967

Sunday Depart Barcelona AM
At Sea
Steaming Barcelona to Motril 425 miles

05 June 1967

Arrive Motril AM

Cook's shore-tours brochure extols…
Motril
Nestled in the shadows of the Sierra Nevada Mountains, Motrii is a charming and historic Spanish port. The city serves as a gateway to the sea for Granada, located on the other side of the mountains.

Tours #70-72: Motril day trips

Depart Motril AM
Steam to Málaga 44 miles

Arrive Málaga PM

Cook's shore-tours brochure extols…
Málaga
One of Spain's most important Mediterranean ports, Málaga enjoys a balmy climate all year round. The city is called the “Balcony of Europe” because of its location facing Africa.

Málaga is a shipping centre for the export of wine, almonds and olives and is a popular winter resort for northern Europeans.

Málaga 1954

Málaga 1959

Málaga 1961

Tour #73: Málaga day trip

Depart Málaga PM
At Sea
Steaming Málaga to Lisbon 368 miles

06 June 1967

Arrive Lisbon PM

Cook's shore-tours brochure extols…
Lisbon
All epochs of Lisbon's long history remain with us today — expressed in the city's architecture, public squares and charming narrow streets.

The walled fortress of St. George, crowning a principal hill, was built by the Moors in the 10th Century. The handsome squares in the centre of the city were erected after the disastrous earthquake of 1755; and the modern parks and boulevards, date from our own days.

Nearby is picturesque Sintra and the beautiful resort of Estoril.

Lisbon 1954

Lisbon 1959

Tours #75-78: Lisbon day trips

07 June 1967

At Lisbon
Day trips 77/78 depart (see above)

Depart Lisbon PM
At Sea
Steaming Lisbon to Cherbourg 818 miles

08 June 1967

At Sea
Steaming North through Bay of Biscay
Lisbon to Cherbourg 818 miles

09 June 1967

Arrive Cherbourg AM - Depart AM
At Sea
Cross English Channel 82 miles

Arrive Southampton PM

10 June 1967
11 June 1967
12 June 1967
13 June 1967
14 June 1967
15 June 1967
16 June 1967
17 June 1967


Sunday At Southampton


Caronia seen at Southampton in June 1967
[Photo: Peter Stevens Collection]

Moved from Berth 46 to the New Docks ready for New York embarkation on 20th

18 June 1967
19 June 1967

Sunday At Southampton

20 June 1967

At Southampton
Depart Southampton 4pm
At Sea
Crossing English Channel 75 miles

Arrive Le Havre 9pm - Depart 11pm

21 June 1967
22 June 1967
23 June 1967
24 June 1967
25 June 1967
26 June 1967

At Sea
Westbound Transatlantic
Steaming Le Havre to New York 3,170 miles with just 157 passengers
Sunday

27 June 1967

Arrive New York 8.45am

28 June 1967

Depart New York 11.30am
Start of 1967 North Cape Cruise

1961 North Cape Cruise

1965 North Cape Cruise

Caronia leaving New York on her last North Cape Cruise
Caronia leaving New York on 28 June 1967 on the start of her last North Cape Cruise
Photo: Courtesy of Braun Bros. Collection

Copyright © Caronia II Timeline 2004-2026 All Rights Reserved
Page last updated on Thu, 27 Mar 2025

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