Sheltered behind the Drakensberg range, the people of Durban bask in the contentment of sunny skies. The city knows no
climatic extremes, The warm Mozambique current, which sweeps along these shores, ensures pleasant winter months. The
luxuriant vegetation, too, is distinctive.
Durban is highly industrialised although its fresh appearance belies this fact. Petrol, fertilizers, rubber products,
soap and many varieties of food, confectionery, machinery, paints, clothing, furniture, glass, to mention only a few,
are among the commodities manufactured.
The port also serves as a clearing house for the coastal products of Natal - sugar, wattle bark and citrus fruits.
Fields of sugarcane stretch 150 miles to the north and 70 miles to the south of Durban, in a belt about ten miles wide.
It is, too, an important coal-exporting port.
During the war years the harbour became indispensable to the Allied Forces. Some 20,000 vessels were accommodated at
different times in the bay and of 400 convoys, carrying more than 6,000,000 men, which called at Union ports, at least
half came to Durban. It is, however, as a holiday resort and residential centre that Durban is best known.
The tour reaches its end at the port of Durban at 7.30pm, just in time for Dinner in more familiar surroundings.
Tomorrow brings a chance for sightseeing, a rickshaw ride and the purchasing of souvenirs from a wonderful stay in
South Africa.
T.R.S…
After early breakfast on Sunday went by auto to Pietermaritzburg, 60 miles inland. Good paved road, green rolling hills,
like South East Ohio. At a tea terrace naked Zulus gave us native song and dance show. One tiny 18-month-old infant
stole the show swinging her arms and kicking up dust in perfect rhythm with drum beaters. The novelty of seeing women
with exposed breasts soon wears off and seems natural for them to be scantily dressed in baking sun.